Test realized by the prestigious DLG (Deutsche Landwirtschafts-Gesellschaft - German Agricultural Society). Test is focused on assessing the sensory quality of the products, for instance, on their correctness in terms of odour, taste and other parameters. This award certifies objectively that our products have got an excellent quality.
2009
2007
The well-known olive oil is the natural juice of the olive.
However, Extra Virgin Olive Oil means that the treatment used during its obtaining allows to preserve all its nutritional characteristics and natural chemistries. Colour, flavor and other aromas depend on the land, the variety of the fruit and the climatic factors. Out of any doubt, it also preserves a wide range of irreproachable and excellent qualities.
Test realized by the prestigious DLG (Deutsche Landwirtschafts-Gesellschaft - German Agricultural Society).
