Muffis spelt and syrup (bulk)

“Tasty and no sugar added”

Organic sugar-free Muffins, sweetened with rice syrup, a natural sweetener recommended for low sugar diets. Look after your body and get all the nourishing benefits from ecological baking techniques.



Wholemeal spelt flour*27%, eggs*, extra virgin olive oil*19%, soy drink*,rice syrup*14%,  oat fiber*, dairy whey,  esential lemon oil*, cinnamon*, natural flavors*, citric acid, raising agent: sodium bicarbonate. (*From organic farming.)


“Replace saturated fats with unsaturated fats in the diet helps maintain normal blood cholesterol levels (Fatty acids monounsaturated or polyunsaturated are unsaturated fats)



Contains gluten,eggs,soy,dairy whey and May contain traces of almond and sesame.

Nutritional facts Serving size 100 grs.
Caloric value kj 1.825,8 - Klcal 438,6
Fats (of which) 29,0 g
Saturated 5,4 g
Monoinsaturated 15,6 g
Polynsaturated 1,6 g
Carbohydrates 30,0 g
Sugar 27,2 g
Polialcoholes 0 g
Almidon 2,8 g
Fibre 2,8 g
Proteins 13,1 g
Salt 0,2 g

Logistics data

  • Ingredients printed in packaging in the next languages: Spanish, English,
  • Storage: Store in a cool place in original packaging and protect from sunlight.
  • Shelf Life: 90 days.
  • DUN CODE 14: 18437005927497 (1.250gr. 36 units)

Elaborated product...

  • No GMO
  • No hydrogenated fats
  • No oil palm
  • No bleached flour
  • No colorings no preservatives


Spelt is ideal for ecological farming since it is resistant to harsh weather. It contains a higher level of proteins, minerals, vitamins, amino-acids and oligo-elements than wheat. Its high fibre content helps to prevent constipation and obesity.

Olive oil

Its high content in Oleic Acid means that it is very useful in regulating cholesterol. It is also rich in Vitamin E, and is thus an excellent antioxidant.