Cookies oatmeal and almond

“The ideal combination”

Oatmeal-Almond biscuits are organic biscuits rich in fibre with a high protein and vitamin content. They are the best possible complement for a healthy diet.



Wholegrain oat  flour 30%*, wheat flour*, cane sugar*, extra virgin olive oil* 16%, soy milk*, almond 6%*, oat fiber*,  natural aromas*, raising agent: bicarbonate of soda.

(*Produced organically.)


“Replace saturated fats with unsaturated fats in the diet helps maintain normal blood cholesterol levels (Fatty acids monounsaturated or polyunsaturated are unsaturated fats)



Contains gluten, soy, almond, and may contain traces of sesame. No egg, Lactose free

Nutritional facts Serving size 100 grs.
Caloric value Kj 2000 - kcal 478
Fats (of which) 23 g
Saturated 2,9 g
Monoinsaturated 17 g
Polynsaturated 3,0 g
Carbohydrates 59 g
Sugar 21 g
Fibre 4,7 g
Proteins 7,0 g
Salt 0,33 g

Logistics data

  • Ingredients printed in packaging in the next languages: Spanish, English, German, French, Portuguese, Italian,   Chinese, Arab.
  • Storage: Store in a cool place in original packaging and protect from sunlight
  • Shelf Life: 12 months
  • Pack : 125 gr.  4,37 oz
  • EAN CODE: 8437005927049
  • DUN CODE : 18437005927046 ( Package of 10 units of 125gr)

Elaborated product...

  • Lactose free
  • No GMO
  • No hydrogenated fats
  • No oil palm
  • No bleached flour
  • No colorings no preservatives
  • No egg
Propiedades de la almendra


Almond consumption helps to reduce cholesterol and triglycerides, reducing risk of suffering from cardiovascular disease.


It is rich in proteins, vitamins and minerals and provides vegetable fats. It helps combat pyrosis, gastritis, constipation and liver disorders.

Olive oil

Its high content in Oleic Acid means that it is very useful in regulating cholesterol. It is also rich in Vitamin E, and is thus an excellent antioxidant.