Cookies quinoa, cinnamon and lemon

“Crunchy feeling”

Light and crisp with a touch of cinnamon and lemon that makes them appealing at any time.



Wholegrain oat  flour*, whole-wheat flour*, quinoa flour 14%, tapioca starch*, cane sugar*, extra virgin olive oil 20%*,  oat milk*,  oat fiber*, cinnamon 0.5%*, lemon essential oil 0.5%, natural aromas*,  raising agent: bicarbonate of soda.

(*Produced organically.)


“Replace saturated fats with unsaturated fats in the diet helps maintain normal blood cholesterol levels (Fatty acids monounsaturated or polyunsaturated are unsaturated fats)



Contains gluten, and may contain traces of almond and sesame.

Nutritional facts Serving size 100 grs.
Caloric value kj 2042 - kcal 488
Fats (of which) 23 g
Saturated 3,2 g
Monoinsaturated 18 g
Polynsaturated 2,3 g
Carbohydrates 62 g
Sugar 18 g
Fibre 4,7 g
Proteins 4,7 g
Salt 0,38 g

Logistics data

  • Ingredients printed in packaging in the next languages: Spanish, English, German, French, Portuguese,Italian,  Chinese, Arab.
  • Storage: Store in a cool place in original packaging and protect from sunlight
  • Shelf Life: 12 months
  • Pack : 125 gr.  4,37%
  • EAN CODE: 8437005927193
  • DUN CODE : 18437005927190 ( Package of 10 units of 125gr)

Elaborated product...

  • No soya
  • Lactose free
  • No GMO
  • No hydrogenated fats
  • No oil palm
  • No bleached flour
  • No colorings no preservatives
  • No egg


Quinoa is a seed native to South America (Andes) America, has the 8 essential amino acids for humans, making it a very complete and easily digestible food. Its main component are carbohydrates, mainly represented by starch.

Olive oil

Its high content in Oleic Acid means that it is very useful in regulating cholesterol. It is also rich in Vitamin E, and is thus an excellent antioxidant.