Cookies with seaweed

“An ocean of good sensations”

Seaweed savoury biscuits. A new world of flavours which will leave nobody indifferent. The taste of the Far East to delight your taste-buds. This biscuits was awarded with the  DLG Gold Medal in 2011



Wholegrain oat flour*,  tapioca starch*, Wholegrain wheat spelt flour*, extra virgin olive oil 23%*, oat milk*, cane sugar*, oat fiber*, vanilla*, salt, nori seaweed 0.4%, natural aromas*,  raising agent: bicarbonate of soda.

(*Produced organically.)


“Replace saturated fats with unsaturated fats in the diet helps maintain normal blood cholesterol levels (Fatty acids monounsaturated or polyunsaturated are unsaturated fats)



Contains gluten, and may contain traces of almond and sesame. No egg, No soy

Nutritional facts Serving size 100 grs.
Caloric value Kj 2155 - Klcal 515
Fats (of which) 30 g
Saturated 4,1 g
Monoinsaturated 24 g
Polynsaturated 2,5 g
Carbohydrates 55 g
Sugar 8,4 g
Fibre 2,6 g
Proteins 4,7 g
Salt 2,3 g

Logistics data

  • Ingredients printed in packaging in the next languages: Spanish, English, German, French, Portuguese, Italian, Swedish, Chinese, Arab.
  • Storage: Store in a cool place in original packaging and protect from sunlight.
  • Net Weight: 120 g.  4,2 oz
  • Shelf Life: 12 months
  • EAN CODE: 8437005927391
  • DUN CODE: 18437005927398 ( Package of 10 units of 120gr)

Elaborated product...

  • No soya
  • Lactose free
  • No GMO
  • No hydrogenated fats
  • No oil palm
  • No bleached flour
  • No colorings no preservatives
  • No egg


As a vegetable it is one of the best sources of mineral salts and trace elements. Rich in iodine, it also contains twice as much iron as lentils. It also provides ten times more calcium than milk.


It is rich in proteins, vitamins and minerals and provides vegetable fats. It helps combat pyrosis, gastritis, constipation and liver disorders.


Spelt is ideal for ecological farming since it is resistant to harsh weather. It contains a higher level of proteins, minerals, vitamins, amino-acids and oligo-elements than wheat. Its high fibre content helps to prevent constipation and obesity.

Olive oil

Its high content in Oleic Acid means that it is very useful in regulating cholesterol. It is also rich in Vitamin E, and is thus an excellent antioxidant.